
Krama (κράμα) — the harmonious marriage of parts that together become one.
It shares its root with krasi, wine. For us the name is a philosophy: the freshest island ingredients, combined in unexpected ways, so every plate finds its own balance of earth, sea and season.
An award-winning table above the rooftops of Mykonos Town, where chef Giannis Parikos reimagines Cycladic tradition — a dinner that unfolds slowly, with candlelight and live music beneath the Aegean night.
Discover the menu
a harmonious blend — of earth, sea & season
A seasonal journey through earth, the Aegean sea and the farm — the dishes our guests return for.






More than 25 years in some of Europe's most distinguished Michelin-starred kitchens — including two- and three-star restaurants — with restaurants under his own culinary direction in Greece earning Michelin recognition of their own.
Since 2007 his contemporary Greek cooking has gathered award after award — among them Athinorama's Golden Chef's Hat, received for fifteen consecutive years.
At Krama, that experience becomes a single evening: Greek and Cycladic tradition reimagined above the rooftops of Mykonos Town, with creativity, refinement and soul.
Birthdays, company dinners, anniversaries and parties — Krama is made for the evenings you'll remember. Candlelight, live music and a menu tailored to your table, under the Aegean night.
We welcome groups of up to 80 guests — from a reserved corner of the restaurant to a full private buyout, with set menus designed around your occasion.
Tell us the date, the party and the occasion — we'll take care of the rest.
Award-winning hospitality, in our guests' own words.
Open for dinner nightly, from 19:30 until late — May to early October.
Booking is recommended — especially in July and August. Choose a date and we'll take you straight to OpenTable to confirm.
Prefer to call? +30 22890 28788
Groups & private dinners: reservations@kramamykonos.com
A rooftop terrace over Mykonos Town — candlelight, a star-lit pool and the Aegean beyond.




Krama sits in the upper part of Mykonos Town (Chora) — a short walk from the main streets, Little Venice and the Windmills, yet peacefully set above the crowd, with sweeping views over the town and the Aegean. Complimentary valet parking on arrival.
Dishes, music and Aegean sunsets — straight from our table to your feed.